How Long Does Cooked Bacon Last In Refrigerator

Jonathan J Dominguez
  Apr 1, 2024 11:41 PM
How Long Does Cooked Bacon Last In Refrigerator
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 How Long Does Cooked Bacon Keep In The Fridge

Have you ever found yourself with some leftover bacon and wondered about its shelf life in the refrigerator? It's a common concern, especially when you want to savor every bit of that crispy, savory goodness. Understanding how to store cooked bacon properly is crucial to maintaining its flavor and ensuring food safety. In this guide, we'll delve into the shelf life of cooked bacon, how to store it effectively, and tips for identifying when it's time to say goodbye to your beloved bacon.

 How Long Can Bacon Be Kept Once Cooked?


Cooked bacon can be safely refrigerated for up to 7 days, according to the USDA. However, for the best flavor and texture, it's recommended to consume cooked bacon within a day or two of cooking. After two days in the fridge, the taste and quality of the bacon may start to deteriorate.

To preserve the delicious flavor of cooked bacon, proper storage is essential. Ensuring that it's wrapped and stored correctly can help maintain its savory goodness for longer.

 How To Store 3 Types of Cooked Bacon

1. **Cooked Strips of Regular Sliced Bacon:** After allowing the bacon strips to cool completely, wrap them tightly in an airtight bag or container. Squeeze out excess air before sealing the bag to minimize oxidation. Label and date the package, then place it in the fridge or freezer.

2. **Cooked Thick-Cut Bacon:** For thick-cut bacon, use multiple layers of wax paper, heavy-duty freezer bags, or freezer wrap to wrap the slices. This extra insulation helps maintain the bacon's freshness. Stored this way, thick-cut bacon can last for up to 5 days in the fridge.

3. **Bacon Bits:** If you've cooked bacon bits, store them in an airtight container like a glass jar in the refrigerator. Bacon bits can last up to five days when refrigerated. For longer storage, consider freezing them tightly wrapped for up to six months.

 The Right Temperature for Storing Home-Cooked Bacon

To prolong the shelf life of cooked bacon, it's crucial to store it at the proper temperature. Refrigerate cooked bacon at 40 degrees F or lower to inhibit bacterial growth while preventing freezer burn. Using a refrigerator thermometer can help ensure that your fridge maintains the optimal temperature.

How Long Does Pre-Cooked Bacon Last?

Pre-cooked, shelf-stable bacon should be stored in a cool cupboard below 85 degrees F and used by the package expiration date or within 3 months of purchase. Once opened, pre-cooked bacon should be refrigerated and consumed within four to five days for optimal quality and safety.

When storing pre-cooked bacon, it's essential to divide it into individual portions for easier wrapping and to minimize air exposure.

How Long Does Cooked Nitrate-Free, Uncured Bacon Last?

Uncured, nitrate-free bacon typically has a shorter shelf life than cured bacon. When stored properly in the refrigerator, cooked nitrate-free bacon can last for three to four days. It's essential to adhere to these guidelines to maintain food safety and quality.

 How Long Can I Keep Cooked Turkey Bacon in the Fridge?

Turkey bacon, a leaner alternative to traditional bacon, can be stored in the refrigerator for up to three days when tightly wrapped. While the USDA suggests that turkey bacon can be refrigerated for up to 7 days, it's best to consume it within three days to ensure optimal taste and texture.

How Do You Know When Cooked Bacon is Bad?

To determine if cooked bacon has spoiled, use your senses. Fresh, properly stored bacon should have a smoky aroma. If the bacon smells off, appears shriveled, or exhibits signs of mold or spoilage, it's best to discard it to avoid the risk of foodborne illness.

Can Bacon Be Cooked Ahead and Reheated?

Yes, cooked bacon can be prepared in advance and reheated for future use. After cooking, allow the bacon to cool completely before wrapping it tightly and refrigerating it. Reheat the bacon in a 350-degree F oven on a baking sheet or in a skillet over medium heat until hot.

 How to Use Leftover Cooked Bacon

Leftover cooked bacon can elevate a variety of dishes with its rich, smoky flavor. From salads to sandwiches, here are a few delicious ways to enjoy leftover bacon:

- Mini Quiches with Cheddar and Bacon
- Best Deviled Eggs with Bacon
- BLAT – Bacon Lettuce Avocado and Tomato Sandwich
- Chicken Bacon Wraps with Ranch Mayo
- Macaroni and Cheese with Bacon

Incorporate leftover cooked bacon into your favorite recipes to add a tasty twist to your meals.


Understanding how to store cooked bacon properly is essential for preserving its flavor and quality. By following these storage guidelines and tips, you can extend the shelf life of cooked bacon and enjoy its savory goodness for longer periods. Whether you prefer traditional bacon or leaner alternatives like turkey bacon, proper storage techniques are key to maintaining food safety and maximizing enjoyment. So, next time you find yourself with leftover bacon, you'll know exactly how to keep it fresh and delicious.